Idaho-Eastern Oregon onions are one of the most profitable items in any retail produce section. Why? Consistently large size, beautiful appearance and months of storage life. The key is our exclusive Federal Marketing Order which mandates the inspection of every shipment to certify compliance with grade, size, pack and maturity requirements. No other storage onion growing region can match this commitment to quality.

Reliable supply from August to April.
Each year we ship over 24,000 carlots (40,000 pound loads) to destinations across America and around the world. Idaho-Eastern Oregon growers plant about 21,000 acres, producing nearly 1 billion pounds of high-quality yellow, red and white Spanish onions (65% over 3” diam.)—35% of all the bulbs consumed in the U.S. between August and April.

HACCP compliance and third-party auditing.
Reflecting their industry leadership, Idaho-Eastern Oregon onion shippers helped create the Hazard Analysis and Critical Control Point (HACCP) guidelines that govern our industry. Most sheds voluntarily have their facilities tested by third-party auditors for compliance with these guidelines and Good Manufacturing Practices (GMP) This ensures food safety and provides trace-ability of our onions, all the way back to the field where they were grown.

Package sizes:
25- & 50-lb. bags/cartons

Consumer packs (where available):
2 lbs., 3 lbs., 5 lbs., 10 lbs., 15 lbs.

Long storage life reduces shrink.
With good storage and handling practices, Idaho-Eastern Oregon onions retain their freshness and texture for up to nine months, reducing shrink and boosting your profitability.

Plenty of eye appeal.
With their tight, papery skins and large, globe shape, Idaho-Eastern Oregon onions are irresistible to produce shoppers. And their firm texture is more resistant to bruising, reducing shrink.

Mild flavor, firm texture.
Yellow, red and white Idaho-Eastern Oregon onions have long been noted for their mild flavor and firm texture. In the pan, they cook up deliciously sweet and hold their shape. Served raw, they’re the perfect complement for everything from burgers to salads.

We’ll support your sales, too.
With our co-op advertising program, colorful recipe cards and other promotional materials, we’ll give you the support you need to boost sales.



REMEMBER... hundreds of foodservice and consumers recipes are listed on the Big Onion website. They are available at the click of a button. Go to the "Recipes" tab listed above and get ready to enjoy some of the best onion recipes you'll find anywhere!

NEED PHOTOS, LOGOS OR MAPS?

Free, high-resolution onion photography for use in your own sales materials is available by contacting Sherise Jones, Marketing Director at 208-741-2381 or send her an email to:
onionjones@gmail.com

Here are just some examples of the images you can order!



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